Sutton Bonington - Late May 2022 Update -
Josh Greasley and Jamie Legg share the latest developments in the variety trials, highlighting disease presence and what you can expect to see at our open day on the 29th June
General Site Information
Our Sutton Bonnington site is trialling a range of Wheat varieties exploring fungicides, nutrition and hybrids on the site’s light sandy loam soils.
Sutton Bonington Trial Site - April 2022 Update
Sutton Bonington Trial Site Update - December 2021
Sutton Bonington - June 2021 Update
Sutton Bonington trial site update May 2021
Sutton Bonington - April 2021
Sutton Bonington - 2021 Trial Site - March Update
Sutton Bonington Trial Site - December 2020 Update
VARIETIES INSIGHTS - WHEAT 2020
Sutton Bonnington Trial Site Overview - Tim Kerr 2020
Sutton Bonington Trial Site Update - June 2020
Bob Bulmer introduces the Sutton Bonington Trial Site - 2020
Sally Morris outlines the trials taking place - 2020
Tim Kerr discusses the nutrition trials at the trial site - 2020
Emma Donger introduces the Sutton Bonington Trial Site - 2020
Bob Bulmer examines the soils on the trial site - 2020
REGISTERING YOUR INTEREST...
As there are limited spaces at our events this year, we are running separately timed slots for some of our events.
Provided places are available for the event(s) you have registered interest in, we will get in touch with you shortly via email to arrange your booking(s) and send you the details you’ll need to get to the event(s).
When an event becomes fully booked we will remove it from the website as quickly as possible, but if you register before we do so (while the event is full) we will do our best to make alternative arrangements so that you can still see the trials!